Ready to serve together with some nice bread, sallad and of course a glas of red wine or beer.
Serve this tasty “salsa” with spaghetti or penne of your choice, don’t forget the grated parmesan cheese and some bred – and a nice glass of red wine of course!
Serve with rice.
Bon Appétit, Varsågod !
This stew tastes best, if you allow it to stand (with a lid on) for at least an hour and warm it up again. Or even better: Enjoy it the next day - then you really get all the good flavours!
Serve with polenta, couscous, quinoa, rice…whatever really. Bon Appétit !
If you want to have the tomato sauce on a pizza, just let it cook without lid for 10-15 minutes or until it get a thicker consistence.
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Visitors since March 23, 2016
© 2019 Freja-theCAT.
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