Prep Time | 30 minutes |
Cook Time | 12 minutes |
Servings | people |
Ingredients
- 300 g Bread in bite-sized bits
- 150 g Lettuce cut into 2cm strips
- 2 cloves Garlic pressed
- 7 tbsp Olive oil
- 20 pcs Cherry tomatoes cut in half
- 1 pc Onion sliced
- 3 tbsp Red wine vinegar
- Sea salt & Pepper
Ingredients
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Instructions
Recipe Notes
Quite a few of this gorgeous recipe are "floating" around.
Well, this is Freja's version of it.
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