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Älpler magronen

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Älpler magronen
Course Main Dish
Cuisine Swiss
Prep Time 20 minutes
Cook Time 20 minutes
Servings
people
Ingredients
Course Main Dish
Cuisine Swiss
Prep Time 20 minutes
Cook Time 20 minutes
Servings
people
Ingredients
Instructions
  1. Piel and cube the potatoes, peal and slice the onions
  2. Heat up the water in a pot until it boil. Add the pasta and the potatoes and let them cook for ca 10 minutes. Drain the water when ready.
  3. At the same time heat up a pan and add the sliced onion
  4. Add cream
  5. Add grated cheese
  6. Add the pasta and potatoes
  7. Steer everything together. voila ready.
  8. Can be served together with apple puree or a salad. Most common is the apple puree.
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2 comments

  1. OPS, just realised the text is still missing to this recipe….sorry!

    But glad to hear that you like our site, thanks for your comment….No, we do not use Twitter. Maybe in the future.

    • سفینه آپولو on September 28, 2017 at 3:03 pm
    • Reply

    Ciao Do you use Twitter? I’d like to follow you if that would be okay. I’m undoubtedly enjoying your blog and look forward to new posts. thank u

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